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#agriculture

Agriculture

Farm bill, agricultural grants, and farm business bookkeeping for specialty crop and local food producers

Cut-Flower Farm Bookkeeping: Enterprise Budgets, Per-Stem Costs, and Pricing Bouquets for Actual Profit

How to build an enterprise budget for a cut-flower farm, calculate true per-stem cost (total planting cost ÷ marketable stems, counting owner labor and 20–40% shrink), compare farmers-market, subscription, wholesale, and u-pick channels by net return per hour, and price mixed bouquets from a costed recipe — plus Schedule F vs. Schedule C rules and seasonal cash-flow practices.

Crop-Share vs. Cash-Rent Farm Leases: Who Bears the Risk, Who Pays the Tax, and How to Keep the Books

Cash rent lands on Schedule E with no self-employment tax, but a crop-share landlord who pays half the inputs and advises the tenant can trip the material-participation test and owe 15.3 percent on Schedule F. How each lease splits yield, price, and input-cost risk, with a worked 160-acre example and the settlement records both landlord and tenant need.

Feed Mill Bookkeeping: How to Account for Custom Grinding, Blending, and Ingredient Inventory

A feed mill's books must separate customer-owned grain from mill-owned inventory, record custom-grind fees as service revenue rather than inflated purchases and sales, cost each batch from ingredient lots through COGS, and make shrink and moisture variances visible — this guide walks through the ownership test, four revenue streams, lot-level inventory records, and a 10-step month-end close.

Greenhouse Grower Cost Accounting: Allocate Space, Heating, Labor, Shrink, and Crop Turns to See Profit per Plant

A cost-accounting framework for greenhouse growers that allocates overhead by square-foot-weeks, splits heating and labor by crop, and tracks shrinkage by cause — so pricing rests on cost per marketable plant, not cost per plant started. Includes a worked example where $240,000 of shared costs over 320,000 square-foot-weeks yields a $0.75 occupancy rate.

USDA Organic Certification Cost-Share Is Still Stuck: What Small Farms Need to Do Before the December 31, 2026 Deadline

USDA has not issued 2025 Organic Certification Cost Share reimbursements as of August 2026 despite July authorization in the One Big Beautiful Bill — the program covers 75% up to $750 per scope for application, inspection, and equivalency fees while certification costs now exceed $2,800. This guide explains the expense-vs-income tax treatment, receivable tracking by scope, and the filing checklist to meet the December 31, 2026 deadline while FSA prioritizes $13 million in Bridge Assistance payments amid shutdown and staffing cuts.