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#farming

Farming

Agricultural tax rules for farmers and ranchers, including Schedule F income reporting, crop insurance deferrals, livestock sales, conservation deductions, and farm-specific income averaging

Sale Barn Bookkeeping: How Livestock Auctions Must Handle Custodial Trust Accounts Under the Packers and Stockyards Act

Livestock auction markets are federal fiduciaries under the Packers and Stockyards Act — custodial accounts must be funded by the next business day, reimbursed in full within seven days, and reconciled monthly. This guide covers the chart of accounts a sale barn needs, how the required surety bond is calculated from sale volume, and why Beef Checkoff and brand-inspection fees must stay out of revenue.

Olive Oil Mill Bookkeeping: Custom Crush Fees, Yield-Driven COGS, and the Harvest Cash Cliff

How to keep books for an olive oil mill that earns most of its revenue in a six-to-ten-week harvest window — separating custom-crush milling fees from own-label inventory accounting, tracking extraction yields that swing from 50 to 200 pounds of olives per gallon, valuing bulk oil in tank storage, and handling Schedule F, cash-method, and UNICAP tax questions.

Farmers Market Vendor Bookkeeping: Reconciling Cash, SNAP/EBT Tokens, and Scale Tickets

How farmers market vendors keep cash, card, SNAP/EBT tokens, and nutrition-incentive matches reconciled — log every payment rail the same day, book market-reimbursed tokens as receivables rather than same-day revenue, retain NTEP-certified scale tickets as legal records, and split raw versus processed sales between Schedule F and Schedule C.

Petting Zoo and Mobile Animal Encounter Bookkeeping: Schedule C vs. Schedule F, USDA Licensing, and Sales Tax

Petting zoo admission fees are Schedule C income, not Schedule F farm income — a split that affects self-employment tax, the farmer estimated-tax exception, and audit risk. This guide covers the USDA APHIS Class C exhibitor license ($30–$300/year), liability insurance from $545–$780/year, state admissions-tax traps for mobile trailers, and how to keep agritourism books separate from the farm ledger.

Artisan Cheese Maker and Farmstead Creamery Bookkeeping: How to Track Milk-to-Wheel Costs, Aging Cave WIP, and Yield KPIs Without Losing Your Margin

A practical accounting guide for farmstead creameries covering Section 263A inventory capitalization, aging cave WIP cost layers, FDA Pasteurized Milk Ordinance and 21 CFR 133 raw milk compliance, Section 179 equipment treatment, channel-specific revenue recognition under ASC 606, and the yield and cost-per-wheel KPIs that separate sustainable cheesemakers from hobbyists.

Inside the Numbers: A Bookkeeping Playbook for Hydroponic, Vertical Farm, and Microgreens Producers

A working playbook for indoor-agriculture bookkeeping — Schedule F vs. C, Section 263A UNICAP exemptions for short-cycle crops, ASC 606 across five sales channels, Section 179 and restored 100% bonus depreciation, FSMA Produce Safety Rule compliance, and the per-square-foot and per-tray KPIs that separate real businesses from expensive hobbies.